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BIG FLAVOUR. REAL NAPOLI. PIZZA ROYALTY.

This March, we’re bringing true Neapolitan heritage to your table.

Legendary pizzaiolo Errico Porzio has created our exclusive March Special — a pizza that celebrates bold flavour and authentic craft, straight from Napoli.

Half ricotta, half friarielli base, his creation is topped with Tuscan sausage, slow-cooked pork and a drizzle of pistachio cream. Rich, savoury and indulgent, it’s a true taste of Napoli.

Available at Franco Manca from 4th March for a limited time only.

To celebrate the launch, Errico Porzio will be showcasing his pizzaiolo skills live on 4th March — join us for lunch at London Bridge or dinner at Broadgate Circle and experience real Napoli in action.

Book now and taste pizza royalty.

Sipsmith x Franco Manca Mother's Day Masterclasses

Gin and pizza making fun

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