We are now able to welcome customers back to our outdoor dining spaces. Almost every pizzeria will still be open for TAKEAWAY, ORDER & COLLECT and DELIVERY. Read our full update below and follow us on Instagram for regular updates.
Please check your local pizzeria page for opening hours.
Our dough is made fresh on site, our specials change daily and our prices start at just £5.20. Vegan & gluten free options are also available.
As our teams get ready to open our pizzeria for dine in from 17th May (subject to Government guidelines), we are giving away free pizza for a year to one lucky winner. Yes, you read that correctly.
To enter, all you need to do is earn a stamp on your loyalty app from buying a full price pizza between Monday 3rd May and Sunday 9th May 2021.
Buy your pizza by dining at our outdoor tables, via Order & Collect or on delivery platforms.
Our team cannot wait to welcome you back into our pizzeria. Until we are able to do that, we are going to give away 1,000 FREE pizzas each month.
The pizzas will be added to the winners’ loyalty apps, and can be enjoyed in our pizzeria when we are able to reopen for dine in, in line with the Government guidelines.
Our gift cards are now available to buy online, and can be redeemed in any of our pizzeria.
Choose between a card sent in the post or via email.
Our pizzerias have featured artwork by our friend, the late, great Enzo Apicella (1922 -2018) since we opened in Brixton Market in 2008. To honour Enzo’s legacy, we have also launched a limited edition range of T-shirts.
You can enjoy our pizza with principles all over the UK, and even in Italy. Dough made fresh on site everyday with specially selected seasonal ingredients. Search our pizzerias to find your nearest branch. Always eat your crusts.
Good food takes time. That’s why, since opening our first pizzeria in Brixton Market in 2008, we’ve championed slow-rising sourdough pizza and properly sourced, small supplier, seasonal ingredients. When you eat at Franco Manca,
you support people working close to the land. Small farms = Big taste
It’s good to know where the things
on your plate come from.
Find your closest using your location
