We look for positive, enthusiastic people, who can put on a great show for our guests. At Franco Manca we’re proud of our Italian heritage, but we welcome everybody into our teams.
If you’re looking for a career, we take every opportunity to promote our people. Most of our Restaurant Managers started on the floor, and most of our Head Chefs started as a Kitchen Porter or a Junior Pizzaiolo. We have Career Pathways to take you to the next level, and pay rises ensure you earn as you learn.