Stories & recipes
who learnt from locals who learnt from locals who learnt from…
Slow fast food
Since opening our first pizzeria in Brixton Market in 2008, we’ve championed slow-rising sourdough pizza and properly sourced, small supplier, seasonal ingredients.
Potatoes are back.
You asked. We listened. Our potato pizza is back and better than ever. Enjoy it along side lots of great new dishes on our Autumnal menu.
Kids Meals for just £7.75 this Summer Holidays at Franco Manca
La Scozzese: The Haggis and Tatties Pizza
Franco Manca X Aaron Potter
Strawberries & Cream tiramisu
Celebrate Wimbledon and peak strawberry season with out new Strawberries & Cream tiramisu - handmade fresh in every Franco Manca and available for a limited time only.
Graduates: You passed, now pass the spritz!
You passed, now pass the spritz. This graduation season, Franco Manca is raising a glass to the Class of 2026 with a complimentary Aperol Spritz for every graduate who celebrates with us.
Franco Manca X Sofar Sounds
Live music meets sourdough pizza as Franco Manca and Sofar Sounds launch a series of exclusive summer pop-up gigs. 🎶🍕
Twenty Twenty Spritz
Enjoy two spritz for £13.50 at Franco Manca throughout May. Choose from Aperol, Hugo, Campari or Sarti Spritz and make the most of sunny drinks with friends. Summer, as it should be.
Spring is in the air
Discover Franco Manca’s new spring menu, launching 15th April, featuring a pulled lamb pizza with pea and mint cream, the new mezzaluna (half pizza, half calzone), sharing platters, and a giant cannolo dessert.
Bringing Napoli eating culture. Closer to you.
Find a pizzeria near you. Then eat your crusts.