The Errico Porzio special is straight outta Napoli!
Legendary Neapolitan pizzaiolo Errico Porzio has created our March special.
BIG FLAVOUR. REAL NAPOLI. PIZZA ROYALTY.
This March, we’re bringing true Neapolitan heritage to your table.
Legendary pizzaiolo Errico Porzio has created our exclusive March Special — a pizza that celebrates bold flavour and authentic craft, straight from Napoli.
Half ricotta, half friarielli base, his creation is topped with Tuscan sausage, slow-cooked pork and a drizzle of pistachio cream. Rich, savoury and indulgent , it’s a true taste of Napoli.
Available at Franco Manca from 4th March for a limited time only.
To celebrate the launch, Errico Porzio will be showcasing his pizzaiolo skills live on 4th March — join us for lunch at London Bridge or dinner at Broadgate Circle and experience real Napoli in action.
Book now and taste pizza royalty.
Errico In Napoli
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Still hungry? Go for seconds.
Cantabrian Anchovies
You have to swim a lot of ocean to find the perfect anchovy. Once a year, the young anchovies swimming in the Bay of Biscay reach their peak in fat content and flavour.
FRANCO GOES DOG FRIENDLY!
Great news for all dog lovers! Franco Manca is now welcoming well-behaved pet dogs inside our restaurants (except Stratford and Trafford Centre). Whether you’re stopping by for a quick bite or a long lunch, your furry friends are invited to join you in our designated dog-friendly areas.
Bringing Napoli eating culture. Closer to you.
Find a pizzeria near you. Then eat your crusts.